Chef Manager | REF: H1006

The role

Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.

We are looking for a Chef Manager to lead one of our school catering teams. The position will be responsible for providing a breakfast and lunch and dinner service, managing the team, maintaining stock control and planning menus.

The ideal candidate will have proven craft and management skills, a real passion for fresh food and previous client liaison experience. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 35 hours per week, Monday to Friday, term time only plus inset days.

If you are interested and would like to apply for this role, please email your CV and covering letter to Terry Emerton; [email protected].

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.

KEY CONTACT: TERRY EMERTON

We are committed to safeguarding and promoting the welfare of children, all successful applicants will be required to complete an enhanced DBS application, provide 2 references and have right to work in the UK.

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Suitable candidates will receive a response within 5 days

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Suitable candidates will receive a response within 5 days

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