Cook Manager | REF: H0416
The role
Harrison Catering Services is one of the UK’s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every day.
We are looking for a Cook Manager to join one of our school catering teams. The position will be responsible for preparing and cooking food for lunch service, managing a team of 4 individuals, maintaining stock control and planning menus.
The ideal candidate will have proven craft skills and a real passion for fresh food. Qualified to NVQ level 2 in Food Preparation / Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 30 hours per week, Monday to Friday, 08:00hrs-14:00hrs, term time only.
If you are interested and would like to apply for this role, please email your CV and covering letter to Paula Berryman; [email protected].
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Your application has beeen received.
Suitable candidates will receive a response within 5 days
Thank you for submitting!
You application has been received.
Suitable candidates will receive a response within 5 days
